make the butter pale and bland.
If the butter feels too soft while working, chill it for a few minutes, then continue.
Save the buttermilk for pancakes, biscuits, or muffins.
## Easy Variations
Add finely minced garlic and herbs for compound butter. Mix in honey for a sweet breakfast butter. Leave it unsalted for baking, or season lightly for table butter.
## Serving Suggestions
Spread Homemade Butter on warm bread, melt it over vegetables, or use it in baking for a fresh dairy flavor. Soften slightly at room temperature before spreading.
Storage
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