Ingredients
For the Pizza Dough:
2 cups all-purpose flour (240 g)
1 tsp sugar (4 g)
1 tsp salt (6 g)
1 packet instant yeast (2 1/4 tsp or 7 g)
3/4 cup warm water (180 ml)
2 tbsp olive oil (30 ml)
For the Sauce:
1/2 cup cranberry sauce (120 g)
1 tbsp balsamic vinegar (15 ml)
For the Toppings:
8 oz Brie cheese (227 g), sliced
1 medium onion (about 150 g), sliced
1 tbsp butter (14 g)
1 tbsp olive oil (15 ml)
Salt
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