No-Bake Cookie Butter Cheesecake

of heavy cream?

Yes. Fold in 8 ounces of thawed whipped topping instead of the whipped heavy cream.

Why is my no-bake cheesecake not setting?

Usually the cream was not whipped to stiff peaks, or it was stirred too hard when folded in. Low-fat cream cheese can also keep it soft.

Can I make it in a regular pie dish?

Yes. A 9-inch deep-dish pie plate works; serve it straight from the dish.

How far ahead can I make it?

Up to 2 days ahead. Add the melted cookie butter

There’s more to discover. Continue to the next page for the rest of this article.